Tuesday, April 26, 2011

Gourmet Dinner Club

Recently I joined a Gourmet Dinner Club with a couple of friends, and am enjoying it immensely! We've only had a couple of gatherings thus far but the food and conversation have been great and left me looking forward to the next soiree. (I think using a word such as soiree fits in this instance... and its fun to sound a bit uppity every now and then). So far we've had a Greek inspired meal - yours truly making a mean mousaka and another meal that had an eclectic approach - I made a lemony gnocchi that was super delicious! (perhaps due to the pecorino cheese liberally sprinkled on top?)

I am a bit nervous about planning my meal - perhaps something with a Latin American feel? I'm interested in trying out a seviche and a sangria but am unsure of where to head next. Also I need to find some top-notch recipes. So I guess I'm soliciting ideas. Anyone out there with some great recipes or ideas feel free to send them my way!